Monday, April 2, 2012

Weekly Menu!

Heyyy party people! I convinced Ryan to do 1 week of no-meat dinners. Miracle! I'm also gonna try to make it as dairy-free as possible for extra cleanliness. Here's what's on the menu:

Mon- Harmony's in town and we're doing dinner at this vegetarian/vegan restaurant.
Tues- Mushroom/poblano tacos on wheat tortillas with avocado, cilantro. No cheese or sour cream.
Weds- Spicy orange veggie stirfry with brown rice.
Thurs- Grilled whole fish stuffed with lemon and thyme with roasted garlic broccoli.
Fri- Chana masala and veggie korma with brown rice.

I'm gonna also try to do lunches and breakfasts the same way. Here are some ideas.

Breakfast ideas:
KIND granola with almond milk
Berries and honey
Wheat toast and scrambled eggs

Lunch ideas:
Baked falafel with hummus
Whole wheat toast with avocado, sprouts, tomato
Leftover mushroom/poblano tacos
Greek salad with tabbouli, pepperoncini, olives, tomatoes

No comments:

Post a Comment