Managed to have a pretty healthy weekend! Ryan, on the other hand, had 4 Quesalupas from TacoBell on Friday and multiple donuts this morning. I had a bite of a Crunchwrap Supreme while he ate the quesalupas and it was gaaaa-ross. No thank ya- to the trash.
I have, however, been craving candy like a mofo all. weekend. long. Sort of a miracle that I'm not shoving Sour Patch Kids into my mouth right now.
We have a week of Skinnytaste recipes ahead of us...
Wednesday- Book club- ryan on his own
Friday- Family in town! Trying to get a babysitter so we can go out to dins
Also have my eye on this Skinny Buffalo Chicken Strips recipe cause I think it would make Ryan really happy :)
How did you like the Ancini de Pepe??
ReplyDeleteAlso how are the Quesalupas? Taco Bell is a client so the reveal was a pretty big deal :)
Have you made the thai basil chicken before?? Looks awesome.
LOVE Ancini de Pepe! Love love. I added too much pasta though. Good to have plenty of extra beef or chicken stock on hand. I added some tomato pasta and Italian herbs, as well.
DeleteQuesalupas were dumb as hell. Like DUMB. It's not special. I love the name though. TacoBell is gross. If we're gonna get FAST FOOD Mexican... why would we not go to Taco Cabana?? Cmon.
I haven't made the Thai Basil Chicken before! Everything above is new to me :)
tomato PASTE, i meant :)
ReplyDeleteLooks delicious!
ReplyDeleteI've made this Thai Basil before and it turned out pretty good: http://rasamalaysia.com/thai-basil-chicken-recipe-gai-pad-krapow/2/
I used red chili paste and a little sweet chili instead of the jalapeños and sugar.
How was that pomegranate brisket?
ReplyDeleteThe orecchiette dish from my menu was great. The tuscan white bean dish sucked.